Ullapool Smoked Salmon – Whole Side


The very first line we ever sold at Pesky is this cold smoked salmon. Having travelled across all of Scotland over 2 and a half weeks, nothing compared to how Iain smokes his fish. Exclusively using Wester Ross salmon to get the leanest, healthiest fish – he uses a simple process of salting and smoking with the most subtle hint of the whisky barrels that he uses to fire his kiln. A beautiful firm texture. While you can have it sliced and it will be delicious, our suggestion is to buy it whole and do vertical cuts, yourself. It’ll blow your mind!

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Producer: Iain Boyd – Ullapool Smoke House

How he smokes his fish: Kiln Smoking

What you’ll receive: 1 x approx 900g Cold Smoked Salmon

This fish feeds: 8+ people

We suggest to eat within: 1 week of delivery

Additional information

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Whole Side Sliced, Whole Side Unsliced


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All fresh fish can be frozen. We recommend freezing your catch as soon as you receive your delivery. When you defrost them, it is important that you do this thoroughly before cooking. It is best if you defrost them in the fridge and use them within 24hrs . Please remember that live products like clams and mussels should never be frozen.

If you buy over £35 of our fishermen's catch, delivery from port to door is free! However, if you're just after a few little treats from the day's landings, a smaller box only costs £5.

If you need to make any special changes or would like to cancel your order, we only request that you let us know before midnight by sending us an email to ahoy@peskyfish.co.uk. This is because our port team runs a very tight ship, working to specific timeframes for grading, packing and delivery to ensure you can have your catch on the table next day!

Your order is carefully prepared and packed the following day after the evening market closes. It is then shipped to you via overnight courier, arriving with you the following day.

We are sorry to hear your order is taking longer than expected. Your order is prepared, packed and shipped the morning after your order is placed. It is then shipped on a Next-Day delivery service and should arrive throughout the following day. If it hasn't we would like to help you find out why.
Please send us an email to ahoy@peskyfish.co.uk

We deliver everywhere throughout mainland UK (excluding Scottish Highlands, Northern Ireland, Isle of Man & Isle of Wight).

You can access our full FAQs through our help widget on the bottom right of the website or by accessing our Help Center. You can also get in touch with us by sending us an email to ahoy@peskyfish.co.uk