Smoked by : Iain Boyd, Ullapool Smokehouse, using Steelhead Trout from Kames.
What you’ll receive:
- 200g Pack : 1x 200g (approx.) portion of hot smoked trout.
- Whole Side : 1x whole side (approx. 800g) of hot smoked trout.
- 200g Pack : 1-2 people.
- Whole Side : 6+ people.
We suggest to eat within: Use by date given.