All of our fish are sold by their whole weight. We’ve put together these three easy steps to make choosing your fish super simple:
1. Choose your whole weight from the options above. As a guide, we suggest 300-450g of whole fish per person.
2. Choose to have your fish filleted or left whole. Filleting will yield approximately 45% from the whole weight. Whole fish are gutted and scaled for you ready to cook. Expect this fish to lose 5-10% of their whole weight from gutting.
3. Select ‘Add to Basket’. Wohoo! Your fish is reserved for 15 minutes whilst you keep shopping.
This fish comes gutted and scaled ready to cook.
300-500g: 1-2 Persons
500-800g: 2-3 Persons
800g+: 2-3 Persons
We suggest to eat within: 5 days from delivery.