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When Oysters are this fresh they don’t need much cooking. Here’s a super simple recipe from Andy at Atlantic Edge Oysters that allows the flavours
These mussels in spicy red curry sauce are such a unique way to eat them but so tasty if you don’t mind a bit of
Absolutely unreal, super easy & super crunchy batter. Thank you to the ‘Provider II’ who landed this gorgeous bit of fish!
These monkfish rolls are made using the cheeks. Often discarded, these meaty morsels are super sweat and so tasty fried in butter here.
Poached eggs over hot smoked salmon and a healthier and lighter hollandaise sauce. Greek yogurt is amazing when you’re trying to make healthier alternatives to
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